You must have a verified account to send a message to a user not on your friend list. To verify your account, please check your email and follow the directions listed.
Would you like to be resent this verification email?
Invia messaggio
Invia a:
Messaggio:
0 / caratteri usati
Regalo:
( cr) da
( cr) da
( cr)
*Scegli il prodotto OPPURE la musica da inviare come regalo
Prodotto regalo:
Carta regalo:
N.B.: I regali possono essere acquistati solo con credits.
NUOVO!Consegna:
Resetta la lista regali: Per rimuovere definitivamente i tuoi prodotti dalla lista dei regali per favore Clicca qui
Assistance With Frying Your Beautiful Pieces Of Chicken
Give your chicken a buttermilk bath It will tenderize the meat. Do not marinate overnight. Coat the pieces in seasoned flour: It will give you a better crust than breadcrumbs. Shallow-fry the chicken in a deep cast-iron skillet filled halfway with oil and shortening Once the crust sets, turn the chicken with tongs as needed to ensure even browning. Drain the chicken on a wire rack, not paper towels or it will f*** up your chicken, which will make your chicken soggy. Then Eat That S*** <3